Mustard Roasted Salmon

Mustard Roasted Salmon

Ingredients 1 1/4 pound wild salmon, skin removed, cut into 4 pieces 2 tablespoons whole grain mustard 2 tablespoons 100% pure maple syrup 1 clove garlic, minced Juice of 1/2 a lemon Directions Preheat oven to 400-degrees Fahrenheit. Place salmon pieces on a sheet pan...
South Bay Wild

South Bay Wild

“Right now, 90% of seafood harvested in the U.S. is exported. We import 80% of what we consume.” When Rob and Tiffani Seitz read this statistic, they decided they couldn’t continue to participate in the fishing industry without doing their part to...
“How Was Your Season?”

“How Was Your Season?”

Yesterday I received a letter from a friend. Dear Tele, she wrote. Many times I think of you and Joel out on the seas all by yourselves. What a contrast it must be to come back to land, people and cities. I wonder if you have caught lots and lots of fish. I wonder if...